Saturday, April 20, 2024
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Jasmine Yamanaka

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Restaurant Review: Bashu Impression Szechuan Restaurant

3.5/5 Originally known as Frice (and reviewed under Frice on Yelp), the restaurant has adopted a curiously new name: Bashu Impression Szechuan Restaurant. Along with...

Recipe: Oyakodonburi

Dish name: Oyakodonburi (Oyako means parent and child because this dish uses chicken breast or thigh and an egg! It’s kind of like beef...

Club Spotlight: Nikkei Student Union

With “nikkei” directly translating to Japanese living abroad, the Nikkei Student Union aims to unite Japanese students at UCR and teach Japanese culture to...

Restaurant Review: Popcorn Chicken

2.5/5 Stars For what seemed like a quarter or two, the location of Fatburger in the University Village was replaced with dark emptiness and a...

UCR warms up to the homecoming bonfire

UCR kicked off homecoming weekend with its annual Bonfire event which took place Friday night. Hosted by ASPB, the event allowed Highlanders to indulge...

A Scotty birthday celebration

Impossible to miss and looking quite noble with his hands on his hips, a giant inflatable Scotty decked out in a UCR shirt and...

Club Spotlight: Highlander Chefs

“I love cooking; I’ve been cooking ever since I knew what it was!” mused Maria Salazar, a third-year film production major, who’s also the...

The Try Guys: on life, Buzzfeed and each others’ butts

Trying on ladies’ underwear? Check. Trying cosplay, drag and even extremely disturbing Halloween costumes? Check. Even fighting UFC fighters and simulating motherhood? Yup. They’ve...

Restaurant Review: Slickables

4.5/5 Stars As I drove through the University Village frantically looking for parking to get lunch, something in the corner of my eye caught my...

Under the Kilt: Make it or Break it

There comes a time in every relationship when you both start noticing each others’ flaws: his obnoxious snoring, her dreadful morning breath, his disturbing...