Recipes

Toast is one of the most versatile foods. From peanut butter to actual butter, you can literally put anything on toast. Here are a few recipes to spice up your toast:  RICOTTA TOAST WITH ROASTED...

For college kids with a low budget and the need for a quick meal, ramen noodles have been a university essential since the beginning of time. However, this meal can often become boring and...

Looking for a simple way to remind yourself of mom's cooking? Try making this traditional Indian meal, a recipe that is both easy to make and delicious. Head to your local Indian grocery store and...

One of my favorite sweet treats are fresas con crema or strawberries with cream. I remember going to swap meets and dying to eat some fresas con crema from the fruit stand or going...

As the colder months of the year continue, warm yourself up with this traditional Welsh soup. I recommend eating this soup with toasted french bread, but you can also eat it on its own...

The demand for matcha has increasingly been popular in many coffee and boba shops. Matcha is full of antioxidants and provides a little bit of energy boost to get your day started. However, the...

Sweetgreens, a fast-casual, locavore-friendly chain, offers a popular selection of organic salads and bowls. A highlight and most-asked-for option is the kale Caesar. Their variation consists of roasted chicken, tomatoes, parmesan crisps, shaved parmesan,...

Every Ramadan, one of the aspects I look forward to, in addition to faith and community, is my mother’s qatayef recipe. I’ve spent nearly every day of Ramadan throughout all these years munching on...

In between classes, studying and work, I can’t always find the time to make hot homemade meals. Cooking on a stove or with an oven can often take more effort than it’s worth, and...

My favorite thing to cook during winter is soup. There is nothing better than a hot, delicious bowl of soup on a cold night. However, I don’t always have the time to stand by...