Tag: food safety
UCR doctoral student attends national agricultural forum
Holly Mayton, a first-year Ph.D. student in chemical and environmental engineering, was selected to attend the U.S. Department of Agriculture's 2015 Agricultural Outlook Forum...
Pump up the palate: bring more food trucks to campus
You have an hour in between lab and lecture, and you’re starving. Orange chicken from Panda Express again? The same cheese pizza from La...
Food trucks are not the cornucopia they pretend to be
Every college student is always on the hunt for delicious, cheap food. But too often these qualities are mutually exclusive. If that slice of...