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Thursday, July 2, 2020

Easy Peasy Peppermint Bark

Easy Peasy Peppermint Bark It’s hard to argue with the statement that peppermint bark is the ultimate Christmas delicacy — it’s sweet and minty, bringing back all those childhood memories of sucking on candy canes...

Recipe: Melt-in-your-mouth egg tarts

Egg tarts have always been my go-to purchase at Asian bakeries and a must-have for dimsum. However, it is so difficult to find yummy egg tarts in the Inland Empire. Sure, some bakeries in...

Homemade Kit Kats with Cat!

Time and time again, Kit Kats prove to be the favorite out of the large range of American candies, whether it be children avidly seeking for them on Halloween day or ravenous Highlander writers...

The Anything Casserole

Here at the Highlander, we get it: College is hard. With assignments, exams, lab reports and essays to manage, all while trying to maintain the semblance of a social life, it can be difficult...

Pumpkin Pizzazz, Episode 3: Pumpkin Spice “Cup” Cakes

This is the final installment of our “Pumpkin Pizzazz” (with Jazz!) series and I am just as sad to see it end as you are. It’s been a fun, exciting and, most of all,...

Pumpkin Pizzazz, Episode 2: Pumpkin Spice White Hot Chocolate

Welcome back to this week’s edition of “Pumpkin Pizzazz,” or as some of my lovely Highlander co-workers really want to call it (for the sake of “witty” rhyme scheming), “Pumpkin Pizzazz with Jazz!” However,...

Make your summer sweet with these three summer treats!

  Lighten up your summer with this creamy, versatile treat — with no guilt included. Courtesy of Flickr Banana Ice Cream Banana ice cream is a newly popular phenomenon that allows you to eat your favorite frozen dessert...

Holiday eats and treats

In my family and possibly yours, Christmas dinner means loads and loads of tamales, followed by days and days of leftover tamales. While it has become somewhat of a tradition in my family, powering...

Pumpkin Pizzazz, Episode 1: Pumpkin Quesadillas

Want a fun way to “spice” up your life this harvest season? Stay on the vine with our “Pumpkin Pizzazz” food series, where we at Features teach you how to make three delicious recipes...

Avocado Toast

The dope idea for this recipe for students by students was first inspired by my Student Life coworker Jessenia Sanchez. I was volunteering for the R’Pantry at the time of the idea pitch and...