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Saturday, February 16, 2019

Pumpkin Pizzazz, Episode 1: Pumpkin Quesadillas

Want a fun way to “spice” up your life this harvest season? Stay on the vine with our “Pumpkin Pizzazz” food series, where we at Features teach you how to make three delicious recipes...

Make your summer sweet with these three summer treats!

  Lighten up your summer with this creamy, versatile treat — with no guilt included. Courtesy of Flickr Banana Ice Cream Banana ice cream is a newly popular phenomenon that allows you to eat your favorite frozen dessert...

Graduation recipe: Giant fortune cookie

Fortune cookies have a “wow” factor: Not only are you giving a delicious cookie to your friends or family, but you are also giving them an uplifting message to brighten their day. I like...

Avocado Toast

The dope idea for this recipe for students by students was first inspired by my Student Life coworker Jessenia Sanchez. I was volunteering for the R’Pantry at the time of the idea pitch and...

Pumpkin Pizzazz, Episode 2: Pumpkin Spice White Hot Chocolate

Welcome back to this week’s edition of “Pumpkin Pizzazz,” or as some of my lovely Highlander co-workers really want to call it (for the sake of “witty” rhyme scheming), “Pumpkin Pizzazz with Jazz!” However,...

Campus Cope: How to have a Thanksgiving you’ll actually be thankful for

Making a good meal for cheap For many of us, cooking a large meal can be a daunting experience. I’ve also heard many people claim that they’re “bad at cooking,” and if you’re one of...

Mom’s hummus — from my table to yours

The origins of hummus can be traced to as far back as Cairo, Egypt during the 13th century, but it certainly has not lost its taste nor popularity. I know that on my dad’s...

Pumpkin Pizzazz, Episode 3: Pumpkin Spice “Cup” Cakes

This is the final installment of our “Pumpkin Pizzazz” (with Jazz!) series and I am just as sad to see it end as you are. It’s been a fun, exciting and, most of all,...

Mommy’s carrot cake

The holidays are over, but the chilly, crisp weather is here to stay, meaning there’s still an excuse to leave our ovens on and our sweet palates roaming for new and fun baked goods...

Simple Chocolate Chip Cookies

  When I was younger, I had aspirations of becoming a baker. Maybe it was due to my high exposure to Food Network or due to my overly sweet sweet tooth ... who knows? The...