Disclaimer: This recipe is not Mexican but an amalgamation of American and Mexican elements. My Abuelita would never make something like this but would chuckle at the invention.
Inspired by both the Super Bowl and leftover chicken from Trader Joe’s, I embarked to make something scrumptious.
Empowered by endless hours of cooking shows the last couple of years in lockdown, I...
Though the Christmas season has passed, this thin, crispy Swedish gingerbread cookie is a light treat that gives you the feel of the holidays no matter what time of year it is. “Pepparkakor” translates to English as “pepper cookie,” a sign of the number of spices that await in every bite. Let them put a little pep(per) in your...
Finding the perfect vegan cookie recipe is almost impossible. Vegan cookies are usually hit or miss; they are either the best cookie you will ever taste or the absolute worst. These vegan brown sugar chai cookies will have you begging for more and questioning if they're vegan because of how delicious they are.
VEGAN BROWN SUGAR CHAI COOKIES
Preparation time: 1...
After coming home from a long day of school or work, I always like to end my day with a warm and soft chocolate chip cookie. Not only do you get chocolate goodness through every bite, but you also have a soft dough texture that balances with the crunch of the chocolate chips. However, eating a plain chocolate chip...
The demand for matcha has increasingly been popular in many coffee and boba shops. Matcha is full of antioxidants and provides a little bit of energy boost to get your day started. However, the price for one special matcha latte can be pretty pricey for those on a budget. Here are three unique recipes to make your matcha latte...
Sometimes on days when I have nothing else to do, I love to make cookies. Whether it be cookies from a pre-made mix or something off of the internet, it’s my favorite thing to do when I am bored. Lately, my favorite cookies to make have been brown butter chocolate chip cookies, and this simple yet delicious cookie was...
Toast is one of the most versatile foods. From peanut butter to actual butter, you can literally put anything on toast. Here are a few recipes to spice up your toast:
RICOTTA TOAST WITH ROASTED CHERRY TOMATOES, CRUSHED BASIL, AND BALSAMIC VINEGAR
Start to finish: 20 min
Serving Size: 1
1 slice of Sourdough bread
Ricotta Cheese
Cherry Tomatoes
Crushed Basil
Balsamic Vinegar
Olive Oil
Salt, to taste
Ricotta cheese...
As a vegetarian student who lives on campus in a dorm room, the struggle of what to have for dinner can often preoccupy one's mind. Although Glasgow does a better job than most of the on-campus restaurants in providing dietary-friendly meal options, it is really easy to get sick of vegan grilled cheese sandwiches and the salad bar. Here...
Winter is my favorite season of the year, and I love all of the delicious holiday drinks that come with it! However, as a college student, it’s difficult trying to find ways to save money while also having the desire to buy a holiday drink that is over $5 almost every day. As a former barista, here are a...
The holidays are fast approaching; here are a few cookie recipes sure to make Santa come back for seconds.
FROSTED PEPPERMINT BROWNIE COOKIES
Cookie Ingredients:
4-ounces unsalted butter
6-ounces semi-sweet chocolate chips
2-ounces unsweetened baking chocolate
175-grams all-purpose flour
½ teaspoon baking powder
½ teaspoon salt
2 large eggs
1 large egg yolk
148-grams brown sugar
70-grams granulated sugar
1 teaspoon vanilla extract
¼ teaspoon peppermint extract
Add chocolate chips, unsweetened chocolate, and butter...